Pinterest Success: Lightened-Up Pumpkin Cheesecake Mousse

This quick and easy recipe appeases my sweet tooth and doesn't make me feel like I am ruining a "good" day of eating. It's low in sugar and high in protein. And, it's pumpkin. Can't beat that.

Lightened-Up Pumpkin Cheesecake Mousse

recipe adapted from FitSugar

1 fat-free cottage cheese
1/2 cup pumpkin puree
1/4 cup vanilla almond milk
1 tbs. sugar-free instant butterscotch dry pudding mix
1/2 tsp. pumpkin pie spice
1/2 tsp. cinnamon 3 stevia, or to taste
crushed graham crackers as an optional topping 

Throw everything into your food processor or blender. Top with graham crackers if you're into that sort of thing.

Easy as (pumpkin) pie. Sorry, I couldn't resist.